My Big Cook Recipes

Pumpkin Cheesecake Truffles . Pumpkin and cheesecake combine with white chocolate, chopped nuts, graham crackers, and/or gingersnaps for the ultimate fall nibble. Here, have a pumpkin cheesecake truffle. Fall means pumpkin EVERYTHING and these truffles are the perfect place to start. A delicious but very thin outer layer of vanilla candy coating tops off these delicious Pumpkin Cheesecake Truffles. Surprise the family with Pumpkin Cheesecake Truffles. Dipped in chocolate and topped with pumpkin spice, these Pumpkin Cheesecake Truffles are a big hit! You can have Pumpkin Cheesecake Truffles using 7 ingredients and 4 steps. Here is how you achieve that. Ingredients of Pumpkin Cheesecake Truffles Prepare 1 pkg of golden oreos. You need 1 (6 oz) of cream cheese. It's 1/2 cup of pumpkin puree. Prepare 3/4 tsp of cinnamon. Prepare 1/2 tsp of pumpkin pie spice. Prepare 1 tsp of vanilla extract. It's 16 oz of white ...

Pumpkin Cheesecake Truffles . You can cook Pumpkin Cheesecake Truffles using 7 ingredients and 4 steps. Here is how you achieve that. Ingredients of Pumpkin Cheesecake Truffles Prepare 1 pkg of golden oreos. You need 1 (6 oz) of cream cheese. You need 1/2 cup of pumpkin puree. You need 3/4 tsp of cinnamon. Prepare 1/2 tsp of pumpkin pie spice. It's 1 tsp of vanilla extract. You need 16 oz of white chocolate. Pumpkin Cheesecake Truffles instructions Pulse golden oreos or vanilla cookies in food processor until finely ground. Add in cream cheese, pumpkin, cinnamon, pumpkin pie spice, and vanilla and pulse until just combined. Place dough in fridge for at least 30 minutes, or until firm enough to work with.. When dough is chilled, use a cookie scoop to place truffles on a cookie sheet lined with parchment. Freeze for 30 minutes.. While truffles are in freezer, me...