Easiest Way to Prepare Yummy Chocolate Oreo Truffle Balls

Chocolate Oreo Truffle Balls. the chocolate outer coating is really really hard to put on the oreo balls so first make sure that you CHILL the balls. then melt the chocolate on low heat or microwave and my method of dipping (so that the balls wouldn't fall apart and get the chocolate all dirty) was to take two spoons and kind of roll it around / spoon chocolate onto the ball. Dip in melted chocolate; place on waxed paper-covered baking sheet. Store in tightly covered container in refrigerator.

Chocolate Oreo Truffle Balls Let set: Return to baking sheet, immediately sprinkle tops. Use a food processor to crush cookies into fine crumbs. Add cream cheese and vanilla and stir until evenly combined. You can cook Chocolate Oreo Truffle Balls using 3 ingredients and 16 steps. Here is how you cook that.

Ingredients of Chocolate Oreo Truffle Balls

  1. You need 8 oz of cream cheese room temp.
  2. It's 1 packages of oreo cookies (18oz.).
  3. Prepare 1 packages of brick bakers chocolate (8oz.).

These no-bake Oreo balls are a delicious chocolate truffle that are super fast to whip up, making them the perfect last-minute treat for any holiday! That being said, they're also amazing made in advance: Place cookies into a food processor and process. (If you have Oreo's left over, it's perfect for topping the Truffles once they've been coated in chocolate). Take approximately a tsp of the Oreo mixture and roll it in your hands to make a small ball. The truffles can be made bigger, but they are very thick and sweet so smaller ones are usually more enjoyable.

Chocolate Oreo Truffle Balls instructions

  1. scrape cream from oreos and put into a bowl..
  2. cream the cream cheese with the cream from the oreo until well blended..
  3. crush all the oreo cookies to very fine!.
  4. mix 3/4 of the crushed cookies to the cream cheese mix. and the rest set aside in a shallow bowl..
  5. melt chocolate using a double boiler or microwave...
  6. form cream cheese mix into small 1 inch balls...
  7. lightly roll balls into remaining crushed oreo to give it just a dusting. lightly pack it down..
  8. then roll balls into melted chocolate..
  9. place balls onto wax paper lined cookie sheet..
  10. refridgerate for a few hours to overnight to harden..
  11. also perfect frozen!.
  12. serve and enjoy!.
  13. makes about 30 balls. depending on how big u make them..
  14. hint ( u may omit the step where u roll the balls into the oreo mix.. instead just blend all the cookie into the cream cheese mix).
  15. hint ( u may need more or less chocolate depending on how much u coat them.).
  16. for an added touch.. after rolling in melted chocolate add sprinkles for a festive look!.

HOW TO DIP OREO BALLS IN CHOCOLATE. The third and final ingredient is chocolate. You are going to coat these Oreo balls with a thin layer of chocolate- YUM! Just place candy melts (or roughly chopped bars) into a medium glass bowl and warm in the microwave. Cut small tip from bottom corner of bag.

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